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Zion is more than just a nightlife establishment. Serving a delectable array of food and drinks, their team of skilled chefs and bartenders ensure that you can get more than just an evening dancing amidst the glow of Saigon's cityscape. From shareable charcuterie boards, wagyu steaks, to a selection of tasty cocktails, Zion promises a feast above the clouds.
Zion is more than just a nightlife establishment. Serving a delectable array of food and drinks, their team of skilled chefs and bartenders ensure that you can get more than just an evening dancing amidst the glow of Saigon's cityscape. From shareable charcuterie boards, wagyu steaks, to a selection of tasty cocktails, Zion promises a feast above the clouds.
From growing up dancing in Southern California and dropping out of college to surviving a brutal motorbike crash in Phú Quốc and opening Vietnam’s first yoga barre studio, Yasmine’s path has been anything but linear. After talking with her for nearly three hours at Mar Studio, she laughed and said, "My story is all over the place." I assured her it was okay. Most people's stories are.
From growing up dancing in Southern California and dropping out of college to surviving a brutal motorbike crash in Phú Quốc and opening Vietnam’s first yoga barre studio, Yasmine’s path has been anything but linear. After talking with her for nearly three hours at Mar Studio, she laughed and said, "My story is all over the place." I assured her it was okay. Most people's stories are.
Luuvu's layered. Vietnam born, American raised, Japan based. He's a husband, father, photographer, food enthusiast and consultant, but more than that, he's a quiet storyteller whose true medium isn't just light or flavour, but human connection. Through every lens he looks through and every table he sets, Luuvu uncovers the hidden depth in the world around him.
Luuvu's layered. Vietnam born, American raised, Japan based. He's a husband, father, photographer, food enthusiast and consultant, but more than that, he's a quiet storyteller whose true medium isn't just light or flavour, but human connection. Through every lens he looks through and every table he sets, Luuvu uncovers the hidden depth in the world around him.
Alley and I met at Faro Cafe in Shibuya at 2 p.m. on a drizzly mid-July afternoon. She had texted en route that she had a hard stop in an hour as she’s got another meeting to attend. When I arrived, she was already waiting, leaning back against the cafe’s street-side glass window. Despite the time constraints, she moved through the conversation unhurried, tracing her upbringing, identity, career, and future. Slow-spoken throughout, she embodied a sort of internal equilibrium—telling, given how little I saw her lean forward the entire time.
Alley and I met at Faro Cafe in Shibuya at 2 p.m. on a drizzly mid-July afternoon. She had texted en route that she had a hard stop in an hour as she’s got another meeting to attend. When I arrived, she was already waiting, leaning back against the cafe’s street-side glass window. Despite the time constraints, she moved through the conversation unhurried, tracing her upbringing, identity, career, and future. Slow-spoken throughout, she embodied a sort of internal equilibrium—telling, given how little I saw her lean forward the entire time.
If there’s any meal that symbolises Saigon, it’s cơm tấm. Like many of the world’s greatest dishes, the city’s culinary staple originated out of poverty and necessity. Typically featuring sườn (a grilled pork chop), bì (shredded pork skin), chả (a steamed meatloaf), and trứng (a fried egg), here’s a list of some of Saigon’s best cơm tấm eateries to take a bite into history.
If there’s any meal that symbolises Saigon, it’s cơm tấm. Like many of the world’s greatest dishes, the city’s culinary staple originated out of poverty and necessity. Typically featuring sườn (a grilled pork chop), bì (shredded pork skin), chả (a steamed meatloaf), and trứng (a fried egg), here’s a list of some of Saigon’s best cơm tấm eateries to take a bite into history.
Yōsuke's one of the freest people I know. He's got all sorts of hobbies, from photography, DJing, to hosting daytime "coffee raves" with a collective he co-founded called & Boogies. He's travelled all over the world, fully-embracing his wanderlust on his adventures to different countries. Throughout it all, what’s he’s learned is that he isn't interested in status—he wants to experience every moment in its purest.
Yōsuke's one of the freest people I know. He's got all sorts of hobbies, from photography, DJing, to hosting daytime "coffee raves" with a collective he co-founded called & Boogies. He's travelled all over the world, fully-embracing his wanderlust on his adventures to different countries. Throughout it all, what’s he’s learned is that he isn't interested in status—he wants to experience every moment in its purest.
Zion is more than just a nightlife establishment. Serving a delectable array of food and drinks, their team of skilled chefs and bartenders ensure that you can get more than just an evening dancing amidst the glow of Saigon's cityscape. From shareable charcuterie boards, wagyu steaks, to a selection of tasty cocktails, Zion promises a feast above the clouds.
Zion is more than just a nightlife establishment. Serving a delectable array of food and drinks, their team of skilled chefs and bartenders ensure that you can get more than just an evening dancing amidst the glow of Saigon's cityscape. From shareable charcuterie boards, wagyu steaks, to a selection of tasty cocktails, Zion promises a feast above the clouds.
From growing up dancing in Southern California and dropping out of college to surviving a brutal motorbike crash in Phú Quốc and opening Vietnam’s first yoga barre studio, Yasmine’s path has been anything but linear. After talking with her for nearly three hours at Mar Studio, she laughed and said, "My story is all over the place." I assured her it was okay. Most people's stories are.
From growing up dancing in Southern California and dropping out of college to surviving a brutal motorbike crash in Phú Quốc and opening Vietnam’s first yoga barre studio, Yasmine’s path has been anything but linear. After talking with her for nearly three hours at Mar Studio, she laughed and said, "My story is all over the place." I assured her it was okay. Most people's stories are.
Luuvu's layered. Vietnam born, American raised, Japan based. He's a husband, father, photographer, food enthusiast and consultant, but more than that, he's a quiet storyteller whose true medium isn't just light or flavour, but human connection. Through every lens he looks through and every table he sets, Luuvu uncovers the hidden depth in the world around him.
Luuvu's layered. Vietnam born, American raised, Japan based. He's a husband, father, photographer, food enthusiast and consultant, but more than that, he's a quiet storyteller whose true medium isn't just light or flavour, but human connection. Through every lens he looks through and every table he sets, Luuvu uncovers the hidden depth in the world around him.
Alley and I met at Faro Cafe in Shibuya at 2 p.m. on a drizzly mid-July afternoon. She had texted en route that she had a hard stop in an hour as she’s got another meeting to attend. When I arrived, she was already waiting, leaning back against the cafe’s street-side glass window. Despite the time constraints, she moved through the conversation unhurried, tracing her upbringing, identity, career, and future. Slow-spoken throughout, she embodied a sort of internal equilibrium—telling, given how little I saw her lean forward the entire time.
Alley and I met at Faro Cafe in Shibuya at 2 p.m. on a drizzly mid-July afternoon. She had texted en route that she had a hard stop in an hour as she’s got another meeting to attend. When I arrived, she was already waiting, leaning back against the cafe’s street-side glass window. Despite the time constraints, she moved through the conversation unhurried, tracing her upbringing, identity, career, and future. Slow-spoken throughout, she embodied a sort of internal equilibrium—telling, given how little I saw her lean forward the entire time.
If there’s any meal that symbolises Saigon, it’s cơm tấm. Like many of the world’s greatest dishes, the city’s culinary staple originated out of poverty and necessity. Typically featuring sườn (a grilled pork chop), bì (shredded pork skin), chả (a steamed meatloaf), and trứng (a fried egg), here’s a list of some of Saigon’s best cơm tấm eateries to take a bite into history.
If there’s any meal that symbolises Saigon, it’s cơm tấm. Like many of the world’s greatest dishes, the city’s culinary staple originated out of poverty and necessity. Typically featuring sườn (a grilled pork chop), bì (shredded pork skin), chả (a steamed meatloaf), and trứng (a fried egg), here’s a list of some of Saigon’s best cơm tấm eateries to take a bite into history.
Yōsuke's one of the freest people I know. He's got all sorts of hobbies, from photography, DJing, to hosting daytime "coffee raves" with a collective he co-founded called & Boogies. He's travelled all over the world, fully-embracing his wanderlust on his adventures to different countries. Throughout it all, what’s he’s learned is that he isn't interested in status—he wants to experience every moment in its purest.
Yōsuke's one of the freest people I know. He's got all sorts of hobbies, from photography, DJing, to hosting daytime "coffee raves" with a collective he co-founded called & Boogies. He's travelled all over the world, fully-embracing his wanderlust on his adventures to different countries. Throughout it all, what’s he’s learned is that he isn't interested in status—he wants to experience every moment in its purest.
Zion is more than just a nightlife establishment. Serving a delectable array of food and drinks, their team of skilled chefs and bartenders ensure that you can get more than just an evening dancing amidst the glow of Saigon's cityscape. From shareable charcuterie boards, wagyu steaks, to a selection of tasty cocktails, Zion promises a feast above the clouds.
Zion is more than just a nightlife establishment. Serving a delectable array of food and drinks, their team of skilled chefs and bartenders ensure that you can get more than just an evening dancing amidst the glow of Saigon's cityscape. From shareable charcuterie boards, wagyu steaks, to a selection of tasty cocktails, Zion promises a feast above the clouds.
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Our interactive map brings together curator picks, live deals, and local events across Ho Chi Minh City. Browse curated itineraries or build your own — all in one place.